13 April 2024, Saturday
台山三寶喪食之旅……今日殺到中西區!
第3餐……Afternoon Tea!😂😂😂
食完2餐已經好飽好飽……要行吓先可以繼續食~🤣🤣🤣
一直行,一直行,行咗半個鐘最後,漫無目的,忽然救星出現~
Ken & Merry 常在你左右!!! 你今日睇咗未?
13 April 2024, Saturday
台山三寶喪食之旅……今日殺到中西區!
第3餐……Afternoon Tea!😂😂😂
食完2餐已經好飽好飽……要行吓先可以繼續食~🤣🤣🤣
一直行,一直行,行咗半個鐘最後,漫無目的,忽然救星出現~
13 April 2024, Saturday
台山三寶喪食之旅……今日殺到中西區!
3:00PM齊人……第2餐……Lunch!😂😂😂
穿梭於希臘藍白小屋,係我人生夢想之一!無得飛都食住先啦~😂😂😂
13 April 2024, Saturday
台山三寶喪食之旅……今日殺到中西區!
第1餐……Lunch前嘅「輕食」!😂😂😂
2 April 2024, Tuesday
11點半去到Uluru,見仲落緊閘,行陣喜帖街先再返黎~
行行吓見到尚青搬咗入喜帖街,仲已經開咗門即刻有得食……嗯……嗯……下次先再去Uluru潮聖啦~😂😂😂
之前話期間限定嘅歪歪郵筒都有搬埋黎新舖喎!
21 March 2024, Thursday
辛勞咗1個月,腳都痛埋,復活+清明宣佈休息2星期,係時候好好慰勞吓自己~
呢間意大利餐廳幾個月前已經CAP定圖打算去,但次次都就唔啱時間,上星期六食完佢屯門間姊妹店都無為意原來係同一間!😂😂😂
Honey問:米芝蓮(Guide)意大利菜,會唔會食晏都食幾千蚊架?
為咗令佢釋除疑慮,我即刻上網睇睇個餐牌,長通粉都係HK$128之嘛,放心喎!😂😂😂
米芝蓮網頁係有介紹年輕廚師做過3星米芝蓮,負責意粉~
https://guide.michelin.com/hk/en/hong-kong-region/hong-kong/restaurant/involtini
The young chef, an alumnus of Otto e Mezzo, attracts a loyal following with his fresh pasta, handmade in-house daily. Italian eggs and flour are used in the dough which is rested overnight to give it a lovely al dente texture. The signature tagliolini with springy carabineros red prawns boasts a rich sauce loaded with seafood flavours. The pasta menu is updated from time to time to keep it fresh and reflect what’s in season.
16 March 2024, Saturday
大長Jump!
入屯門食餐飯車程要2小時,到底要有幾大決心先可以令一條懶蟲躝出屋企門口,仲要走得咁遠?!😂😂😂
Da Da……台山三寶拜年飯!!!🥳🥳🥳
屯門真係變晒,點會想像到屯門都會有米芝蓮餐廳……仲要個環境咁Chill……
屯門牛好幸福呀!💖💖💖
23 February 2024, Friday
嘩!太古酒店同Starbucks爭飯食?!
唔信?睇埋佢個價錢先啦……
差唔多價錢,酒店喎呢度,我得閒行多幾步多D過黎Chill吓,山雞都變鳳凰呀!🤣🤣🤣
P&S Paris Brest $58
—好味到無朋友!賣相又靚,平到咁,太離譜!(自己揞荷包都讚到鱔稿咁🤣🤣🤣)